Cooking enthusiasts and professional chefs alike know the importance of having the right skillet in their kitchen arsenal. Whether you're sautéing, frying, or searing, a quality skillet can make all the difference in the outcome of your dishes.
Key Considerations When Choosing a Skillet
Frequency of Use:
Invest in durable, high-quality skillets for frequent cooking sessions.
Lid vs. No Lid:
Opt for a skillet with a lid for dishes that require covering while cooking.
Size:
Choose from a range of sizes to suit your cooking needs, such as 8, 10, and 12-inch skillets.
Location:
Look for skillets that can be used on the stovetop and in the oven for added versatility.
Qualities to Look For in a Quality Skillet
Materials:
Consider aluminum, stainless steel, or copper skillets based on your preferences and budget.
Nonstick Surface:
Ease of cooking and cleaning make nonstick skillets a popular choice for many.
Factors to Keep in Mind When Purchasing a Skillet
Regardless of your budget, you can find a quality skillet ranging from $20 to $120, depending on the material and brand. While most skillets are versatile, it's important to choose one that suits your cooking style and preferences.
Skillets FAQ
Can a skillet go from stovetop to grill grate?
A skillet made of cast iron can withstand high temperatures and is suitable for grilling.
How to maintain a nonstick skillet:
Use gentle utensils and hand washing to preserve the nonstick surface.
Top Skillets Recommendations
Top Pick:
The All-Clad Fry Pan is a durable stainless steel and aluminum skillet that can handle high oven temperatures and is dishwasher safe.
Best Value:
A practical and affordable option, this nonstick skillet offers easy food release.
Quality Cast-Iron Skillet:
Pre-seasoned and built to last, this cast-iron skillet is a worthwhile addition to your kitchen lineup.
Upgrade your cooking game with the best skillets of 2021, and experience the difference a quality skillet can make in your culinary creations.