New Vegan Cinnamon Roll Bakery to Open in Gretna - Cinnaholic Delights Await

A new and exciting addition is coming to Gretna this month, as a vegan cinnamon roll store is set to open its doors on September 20.
Cinnaholic Gretna
, boasting a menu filled with delectable treats, is co-owned by Brian Lapour and Susan Canda alongside their family.


A Plant-Based Paradise

Cinnaholic, a renowned Atlanta-based chain, first introduced its delectable offerings in Berkeley, California, back in 2010. Since then, the franchise has expanded to over 100 locations across the United States and Canada, with the Gretna outlet under the ownership of Susan Canda and Brian Lapour. The bakery prides itself on offering cinnamon rolls with a variety of over 20 frosting flavors such as almond, banana cream, cake batter, and maple, paired with an array of toppings including brownie bites, raspberry, chocolate chips, and caramel sauce.


Indulge Guilt-Free

Emphasizing its commitment to a plant-based lifestyle, each roll at Cinnaholic is entirely dairy-free, lactose-free, egg-free, and cholesterol-free, as highlighted on its website. In addition to their signature cinnamon rolls, the menu features an assortment of tempting options such as brownies, cookies, cookie cakes, chocolate chip cookie dough, bite-size baby buns, and Cinnacakes.


Sweet Deals

To celebrate their grand opening, patrons can savor the delightful cinnamon rolls for a special price of $2 each from 10 a.m. to 2 p.m. on the opening day. The bakery, located at 11922 Standing Stone Drive in Gretna, will be open daily from 10 a.m. to 8 p.m., offering a range of treats that cater to all palates. Whether you're craving a sweet indulgence or looking to satisfy your taste buds with plant-based delights, Cinnaholic Gretna is set to be a must-visit destination for residents in the area.

For more information and to explore their full menu, visit cinnaholic.com.

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