Experience Authentic Malaysian Cuisine at Hainan Chicken House in Sunset Park

This week's Neighborhood Eats explores the flavors of Malaysia at Hainan Chicken House in Sunset Park, Brooklyn.
Family-Owned Restaurant:
Chris Low, the owner, runs this family-owned restaurant with involvement from his aunt, mother, father, sister, and himself. Hainanese chicken holds a special place in their hearts, as Chris fondly recalls his childhood memories of enjoying it with his grandparents in Malaysia.
Flavorful Offerings:
The signature dish at Hainan Chicken House includes chicken rice served with a trio of sauces - dark soy, kalamansi chili garlic lime, and ginger scallion. The presentation of their rice dishes is inspired by Southeast Asian traditions, with each plate arriving as a delightful gift package for diners to unwrap.
Must-Try Dishes:
Chris recommends trying their two-meat combo featuring Hainanese chicken, roast chicken, and char siu pork belly, a BBQ-style roast pork dish. Another highlight is the Bak kut teh soup, an herbal pork bone stew known for its medicinal qualities.
Sharing Malaysian Culture:
Through their restaurant, the Low family aims to introduce New Yorkers to the rich flavors and cultural heritage of Malaysian cuisine. Chris takes pride in offering an authentic experience that is reminiscent of his family's roots in Malaysia.
Genuine Hospitality:
The team at Hainan Chicken House approaches their craft with genuine passion, ensuring that every dish reflects their personal preferences and values. Visitors can expect a warm and welcoming atmosphere that invites them to explore the vibrant world of Malaysian flavors. Neighborhood Eats invites you to savor the best mozzarella in the city at the Little Italy of the Bronx.

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