Delightful Cantaloupe, Cucumber, and Serrano Ham Summer Salad Recipe

A mouthwatering summer salad recipe that is sure to please your taste buds.
Modernizing Classic Salads
When it comes to crafting the perfect salad, the ongoing discussion on incorporating fruits remains a point of contention. While some are firm believers in the traditional salad ingredients, others see the value in experimenting with fresh fruit additions.
Innovative Flavor Pairings
From the crunch of green apples in salads to the decadence of ripe figs with cured meats, the flavor combinations are limitless. Even seemingly unconventional choices like pomegranate seeds can elevate the taste profile of salads inspired by Middle Eastern cuisine. However, not all fruits are welcomed with open arms, as berries and kiwis continue to divide salad enthusiasts.
Revitalizing Summer Salad Choices
One fruit that has been stealing the spotlight in summer salads lately is the juicy and refreshing cantaloupe, often featured alongside creamy feta cheese. But have you ever thought about incorporating the luscious sweetness of cantaloupe into a vibrant salad mix?
Expert Recommendation
Esteemed Spanish chef José Pizarro has introduced a minimalist yet sophisticated blend of cantaloupe, cucumber, and tomato. This week's culinary creation emphasizes the delightful contrast between the fruity notes of cantaloupe and the savory hints of serrano ham.
Synergistic Elements
Interestingly, both cucumber and melon hail from the same botanical family, which explains their natural affinity for each other.
How to Make
- 100g serrano ham, priced at £1.89
- 1 cantaloupe melon, costing £2
- 1 cucumber, priced at 89p
- 250g cherry vine tomatoes, available for £2.25
Start by halving the cherry tomatoes, seasoning them with salt, and preparing the melon and cucumber. For the dressing, blend olive oil, red wine vinegar, honey, salt, and pepper. Combine the melon, cucumber, and tomatoes, drizzle with the dressing, and crown with serrano ham slices.
Elevate Your Salad Experience
For an added burst of freshness, sprinkle shredded mint leaves over the dish. Do you have a wallet-friendly recipe to share? Reach out to us at editor@you.co.uk for a chance to snag a bottle of champagne.
*Please note that prices are subject to variation based on location and product availability. Prices referenced from Sainsbury's. Artwork by Ellie Allen-Eslor.

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