In a new cookbook 'How to Cook Everything Kids' by Mark Bittman, a mouthwatering recipe for homemade chicken nuggets has been unveiled for the young chefs in your family. These chicken nuggets, designed to be kid-approved, are not only easy to prepare but also far superior to the ones you find at fast-food drive-thrus. The upcoming cookbook, set to release on Oct. 15, emphasizes teaching children cooking techniques while allowing them to enjoy their favorite dishes.
Easy Preparation Steps
Start by preheating the oven to 400 degrees, then proceed to cut boneless chicken into 2-inch chunks. Season the chicken with salt and pepper before soaking them in whole milk. Meanwhile, crush cornflakes into crumbs and set up a breading station. Roll the milk-coated chicken pieces in the cornflake crumbs and place them on an oiled baking sheet. Bake the nuggets until they develop a crunchy golden brown crust and serve with your favorite condiment.
Tips for Variations
For a twist, you can swap out the chicken with fish fillets like salmon or cod, following the same recipe instructions. Additionally, you can also use beef or pork cuts instead of chicken, adjusting the cooking times accordingly.
Conclusion
With this simple and delicious recipe, your kids can enjoy homemade chicken nuggets that are not only healthier but also more flavorful than traditional fast-food options. Get ready to surprise your little chefs with this delightful treat!
Delicious Homemade Chicken Nuggets Recipe for Kids
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