Che Fico Pizzeria in San Francisco, once under fire for its burnt pizzas, has turned the tables with the grand opening of its very own restaurant.
The Rise to Fame
Despite facing initial backlash for burnt pies, the unique flavor of the pizzas has since garnered national acclaim. The secret behind these delectable creations lies in the heart of the pizza - a 7-year-old sourdough mother, meticulously cared for and nurtured.
A Fresh Start
The new Che Fico Pizzeria boasts larger pizzas, state-of-the-art dough rooms, and an array of new pizza varieties optimized for delivery. The kitchen has bid farewell to intentional burning and now focuses on ensuring the perfect bake every time.
Experience the Transformation
Step into the new Che Fico Pizzeria and indulge in the taste sensation that has captivated pizza lovers nationwide. With a dedication to quality, flavor, and innovation, this pizzeria is a must-visit for anyone craving a slice of true craftsmanship.
Join the Craze
Explore the reimagined Che Fico Pizzeria and discover why burnt pizzas are a thing of the past. With a renewed focus on excellence and customer satisfaction, this beloved establishment is poised to take the pizza world by storm.
Indulge in Perfection
Treat your taste buds to the extraordinary flavors of Che Fico Pizzeria's revamped menu and experience pizza like never before. Don't miss out on this culinary revolution - visit Che Fico Pizzeria today and savor the magic of a perfectly baked pie.