The Ranch in California has made history by becoming the first 'Ocean Friendly Hotel' designated by the Surfrider Foundation. Their commitment to sustainability is evident through innovative efforts such as recycling glass bottles into sand for bunkers, utilizing eco-friendly materials like bamboo key cards, and turning kitchen scraps into soil.
Driving Towards a Plastic-Free Future
Surfrider's collaboration with The Ranch is aimed at instigating behavioral change towards a plastic-free environment. The hotel goes beyond mere gestures by locally sourcing food and products, implementing compostable coffee pods, and using native plants for landscaping.
Inspiring a Sustainable Movement
The Ranch's overarching objective is not just to set an example but to inspire other hotels and restaurants to embrace similar sustainable practices. By leading the charge in sustainability, The Ranch is setting a new standard for the hospitality industry and paving the way for a greener future.