Annie Leal noticed a gap in the market for sugar-free Mexican candy, inspired by her diabetic father's struggle to find such treats. This led her to create a healthier alternative, revolutionizing the U.S. chamoy market with a sugar-free version.
Testing and Triumph
Leal spent six months testing over 40 formulas to perfect her sugar-free chamoy, a labor of love that paid off when she sold 750 bottles in just six days after a viral TikTok post. Her dedication to providing a delicious and healthier option for candy lovers has truly paid off.