Celebrity chef Emeril Lagasse has recently opened a new restaurant, 34, in downtown New Orleans as a tribute to his Portuguese roots. The establishment offers a unique dining experience with shared meals, a jamon bar, and extended late-night hours. Featuring an interior adorned with traditional Portuguese elements such as Azulejos tiles and dark woods, 34 aims to transport diners to the heart of Portugal. The menu showcases authentic Portuguese dishes like bacalhau, arroz de lagosta, and pasteis de nata, further emphasizing the restaurant's commitment to genuine flavors and culinary experiences.
A Tribute to Heritage
, Emeril Lagasse's latest venture prioritizes family involvement, an extensive Portuguese wine selection, and a focus on communal dining, all contributing to an immersive and authentic dining experience at 34.